Working as an interpreter at Elk Island National Park this summer (obligatory disclaimer: I am in no way an official spokesperson for EINP, merely a passionate employee who wants to talk a lot about historical bison), I have been conducting a tremendous amount of research into the history of bison extirpation and conservation. As a historian keenly interested in the history of Western Canada, I have been reading and rereading some of the same sources I’ve known about for a while – the journals of explorers and fur traders, postcards of the first conservation herds, etc. – but I am looking at them with a new eye. Why? Because I interact with these iconic animals every day.
When I read some of these historical sources, I find myself nodding along. Suddenly, certain passages make much more sense than they did only months ago as I read them in my grad student office in Ottawa. Jack Brink, in his work Imagining Head-Smashed-In (PDF on publisher’s website linked below), wrote of one unfortunate explorer’s experience with the massive bison herds in the West:
“In 1820, Edwin James provided the most harrowing account when, struck by a torrential thunderstorm on the Plains, the river rose and ‘was soon covered with such a quantity of bison’s dung, suddenly washed in from the declivities of the mountains and the plains at its base, that the water could scarcely be seen.’ Dinner that night, made with brown river water, tasted like a ‘cow-yard’ and was thrown away.”
When you have on more than one occasion found yourself tripping over a dry pattie on a hike or toeing apart the layers of the spiralled winter dung of a bison before the horrified gazes of city raised fifth graders, you come to realize that bison poop is a fact of life in the park. If a mere 900 or so individual animals can produce enough dung for me to encounter dozens of examples every day, what must it have been like for those people on the prairies at a time when an estimated 60 million bison roamed the continent?
“I am conscious that with many, I run the risk of being thought to indulge in romance, in consequence of this account: but with those who are informed of the astonishing number of the buffaloe, it will not be considered incredible. . . On the hills in every direction they appeared by thousands. Late in the evening we saw an immense herd in motion along the sides of the hill, at full speed: their appearance had something in it, which, without incurring ridicule, I might call sublime – the sound of their footsteps, even at the distance of two miles, resembled the rumbling of distant thunder.”
– H.M. Brackenridge, 1811, travelling up the Missouri river, cited by Brink in Imagining Head-Smashed-In
What ecological effect did removing 60 million megafauna from the ecosystem have? Prairie fires were one unexpected result. I read that from about 1880, when bison numbers had dropped to an inconsequential and shocking few thousand head, to about 1920, when most of the land in the west was under cultivation, terrible and destructive prairie fires swept through the western prairies. Why? Because bison were no longer keeping those prairie grasses trimmed and so they were growing as high as a person’s waist or more. A single spark in those long grasses could cause devastating fire that would spread quickly. (Having had to mow the lawn in front of my staff residence in the park on many an occasion I can definitely tell you that grass can easily grow higher than my head at great speed if not kept trimmed.)
Bison also maintained the grassland by keeping aspen trees from establishing themselves by trampling seedlings. Many forested areas – including Elk Island National Park – were once grassland, over a century ago when the bison roamed the area. You can’t understand the current ecology of the region without an understanding of the impact of the bison and of their removal.
When it comes to other primary sources, I reexamine them with incredulity and ask myself whether they ever actually saw a real bison. Here, for example, is a painting by George Catlin of a “Buffalo Hunt,” cited by Jack Brink in his book Imagining Head-Smashed-In. What’s so strange about it? I can now easily see that this is a sizable bison bull. Bison cows were hunted 10:1 to bulls because bull meat has less fat, is tougher, and tastes rank. But bulls sure do look impressive for painters, right?
To conclude: bison may have played a huge part in the past in the North American West, and while their numbers have been mindbogglingly reduced, they certainly aren’t yet history. Elk Island has played a huge role in bison conservation over the last century, and while I am occasionally late for work because bison tend to cross the road at their convenience and not mine, I marvel at the fact that I get to have these encounters nearly every day. At least I can observe the bison and reflect on their historical and current presence from the safety of my metal vehicle.
- Previous Blog Post: Postcards That Intrigue Me, Part II: Bison/Cow Hybrids and “Domesticated Buffalo”
- Brink, Jack W. Imagining Head-Smashed-In: Aboriginal Buffalo Hunting on the Northern Plains. Edmonton, AB: Athabasca University Press, 2008. (Free PDF of this book on the Athabasca University Press’ website, as with all of their publications, because they believe in the free dissemination of knowledge.)
- A Part of History: Bison Homecoming on the American Prairie Reserve. A lovely photo-heavy blog post about bison transferred from Elk Island being released on the American Prairie Reserve.
- Cold Warriors: Wolves and Buffalo. Preview for a PBS documentary with amazing helicopter footage of several wolf hunts in Wood Buffalo National Park. See how nimble the bison are, despite their bulk!
- MacDonald, Graham A. The Beaver Hills Country: A History of Land and Life. (Free PDF on publisher’s website). The source for the comment about prairie fires becoming more extreme after the disappearance of the bison from this region.